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Safe Catch: A Leader in Sustainable Seafood

Safe Catch, a trusted name in the canned seafood industry, has emerged as a champion of health and sustainability. With its focus on providing low-mercury seafood, Safe Catch has tapped into a growing consumer demand for healthy and planet-friendly food options.

Surprising Success: From Shark Tank Rejection to Seafood Success

Despite facing rejection on the popular TV show Shark Tank, Safe Catch refused to surrender. Their dedication to quality and innovation, coupled with a unique mercury-testing method, set them apart. By securing $5 million in seed funding, they gained the momentum to expand their operations and establish themselves as a force in the industry.

Is Safe Catch Sailing Smooth Seas?

Safe Catch continues to thrive, with an impressive net worth of $35 million and a presence in over 12,000 stores nationwide. Their commitment to sustainability, coupled with their strategic expansion, has positioned them for continued growth. By addressing consumer concerns and embracing ethical sourcing practices, they have created a thriving business that positively impacts the food industry.

The Visionaries Behind Safe Catch

The driving force behind Safe Catch is a duo of passionate entrepreneurs: Sean Wittenberg and Bryan Boches. Wittenberg’s personal battle with mercury poisoning ignited his mission to make safe tuna available to all. Together with Boches’ business acumen, they have guided Safe Catch’s strategy and growth, while remaining steadfast in their commitment to providing the safest and most delicious seafood possible.